The Menu: Development, Strategy, and Application

Pages: 312
Publisher: Pearson Education (US)
Published: 3rd January 2012
Language: English
ISBN: 9780135078662
Category: Cooking

by David Barrish (Author)

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Format: Paperback

Synopsis of The Menu: Development, Strategy, and Application

The Menu: Development, Strategy, and Application offers an indispensable business resource for creative culinarian and hospitality manager students transitioning into careers. This text bridges understanding and action by avoiding a prescriptive approach in favor of recommendations and examples of best practices that bolster the creative process. Contextual exercises throughout each chapter help today's student actively transform learning into relevant, career-based skill sets. Following a logical sequence, the text addresses American Culinary Federation competencies such as Beverage Management, Business and Math Skills, Food Preparation, Nutrition, Purchasing and Receiving, andSanitation.