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Iron_deficiency_anemia
by Food and Nutrition Board (Author)
Paperback
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37 results by 'Food and Nutrition Board' in Books
Nutrition and Healthy Aging in the Community: Workshop Summary
by Food and Nutrition Board (Author), Institute Of Medicine (Author), Sheila Moats (Editor)
Paperback
Alliances for Obesity Prevention: Finding Common Ground: Workshop Summary
by Food and Nutrition Board (Author), Institute Of Medicine (Author), Standing Committee on Childhood Obesity Prevention (Author)
Paperback
Recommended Dietary Allowances
by Commission on Life Sciences (Author), Food and Nutrition Board (Author), Subcommittee on the Tenth Edition of the Recommended Dietary Allowances (Author)
Paperback
Food Safety Policy, Science, and Risk Assessment: Strengthening the Connection, Workshop Proceedings
by Food Forum (Author), Food and Nutrition Board (Author)
Paperback
Nutrition Issues in Developing Countries for the 1980s and 1990s: Proceedings of a Symposium
by Food and Nutrition Board (Author), National Academy of Sciences (Author), National Research Council (Author)
Paperback
Nutrient Adequacy: Assessment Using Food Consumption Surveys
by Coordinating Committee on Evaluation of Food Consumption Surveys (Author), Food and Nutrition Board (Author), Subcommittee on Criteria for Dietary Evaluation (Author)
Paperback
Caffeine for the Sustainment of Mental Task Performance: Formulations for Military Operations
by Committee on Military Nutrition Research (Author), Food and Nutrition Board (Author), Institute Of Medicine (Author)
Paperback
Assessing Changing Food Consumption Patterns
by Committee on Food Consumption Patterns (Author), Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Nutrition Education in U.S. Medical Schools
by Committee on Nutrition in Medical Education (Author), Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Cattle Inspection: Committee on Evaluation of U.S.D.A. Streamlined Inspection System for Cattle
by Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Progress in Preventing Childhood Obesity: Focus on Industry, Brief Summary, Institute of Medicine Regional...
by Committee on Progress in Preventing Childhood Obesity (Author), Food and Nutrition Board (Author)
Paperback
Seafood Safety
by Committee on Evaluation of the Safety of Fishery Products (Author), Food and Nutrition Board (Author), Farid E. Ahmed (Editor)
Hardcover
Progress in Preventing Childhood Obesity: Focus on Communities, Brief Summary, Institute of Medicine Regional...
by Committee on Progress in Preventing Childhood Obesity (Author), Food and Nutrition Board (Author)
Paperback
Seafood Safety
by Committee on Evaluation of the Safety of Fishery Products (Author), Food and Nutrition Board (Author)
Paperback
Dietary Reference Intakes: Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride
by Food and Nutrition Board (Author), Institute Of Medicine (Author), The Standing Committee on the Scientific Evaluation of Dietary Reference Intakes (Author)
Paperback
Dietary Reference Intakes: Applications in Dietary Assessment
by A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Reference Levels of Nutrients (Author), Food and Nutrition Board (Author), The Standing Committee on the Scientific Evaluation of Dietary Reference Intakes (Author)
Paperback
What is America Eating?: Proceedings of a Symposium
by Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Nutrition Services in Perinatal Care
by Committee on Nutritional Status During Pregnancy and Lactation (Author), Food and Nutrition Board (Author), Institute Of Medicine (Author)
Paperback
The Role of Nutrition in Maintaining Health in the Nation's Elderly: Evaluating Coverage of Nutrition...
by Committee on Nutrition Services for Medicare Beneficiaries (Author), Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Water Chemicals Codex
by Assembly Of Life Sciences (Author), Committee on Water Treatment Chemicals (Author), Food and Nutrition Board (Author)
Paperback
Fat Content and Composition of Animal Products: Proceedings of a Symposium
by Board on Agriculture and Renewable Resources (Author), Commission on Natural Resources (Author), Food and Nutrition Board (Author)
Paperback
Dietary Reference Intakes: A Risk Assessment Model for Establishing Upper Intake Levels for Nutrients
by Food and Nutrition Board (Author), Institute Of Medicine (Author), National Academy of Sciences (Author)
Paperback
National Survey Data on Food Consumption: Uses and Recommendations
by Coordinating Committee on Evaluation of Food Consumption Surveys (Author), Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Nutritional Management of Acute Diarrhea in Infants and Children
by Committee on International Nutrition Programs (Author), Food and Nutrition Board (Author), Subcommittee on Nutrition and Diarrheal Diseases Control (Author)
Paperback
Poultry Inspection: The Basis for a Risk-assessment Approach
by Committee on Public Health Risk Assessment of Poultry Inspection Programs (Author), Food and Nutrition Board (Author), National Research Council (Author)
Paperback
Dietary Risk Assessment in the WIC Program
by Committee on Dietary Risk Assessment in the WIC Program (Author), Food and Nutrition Board (Author), National Academy of Sciences (Author)
Paperback
Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid,...
by Food and Nutrition Board (Author), Institute Of Medicine (Author), National Academy of Sciences (Author)
Paperback
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